Recipe: Frosé (Frozen Rosé)

March 01, 2018

Recipe: Frosé (Frozen Rosé)

Everyone is talking about Frosé and it is a great idea to serve to your guests looking for a refreshing and cool drink to enjoy at your soirée.

Ingredients

1 bottle (750 ml) x Dry rosé

2 cups x Freshly sliced strawberries

Optional – Fresh strawberries for garnish

1 tablespoon x Granulated sugar

¼ cup x Vodka

2 tablespoons x Grenadine

Method

Pour the rosé into ice cube trays and freeze until solid which should take approximately 8 hours (we recommend leaving them overnight in your freezer).

Combine the strawberries and the sugar in the bowl of a blender and let sit at room temperature for about 10 minutes, until the berries begin to release their juices.

Add the vodka, grenadine and rosé cubes. Blend the mixture on high until smooth. Pour into glasses and garnish with strawberries, if desired.


Leave a comment

Comments will be approved before showing up.


Also in News

Birthday Cakes
Birthday Cakes

February 15, 2018

As Julia Child once said “A party without cake is just a meeting” and we agree. A cake is the most important element of any party – just ask any child and they will tell you it ALL ABOUT THE CAKE!

Continue Reading

Recipe: Homemade Lemonade
Recipe: Homemade Lemonade

February 01, 2018

Continue Reading

Recipe: Natural Infused Flavoured Water
Recipe: Natural Infused Flavoured Water

January 15, 2018

Naturally infused flavoured water is a great way to save on costs, be healthy and at the same time still impress guests.

Continue Reading